Game Cookery

12th and 13th October
9:30am – 5pm

Indulge in the Art of Game Cookery

Join us for an immersive Game Cookery class, where you’ll discover the delights of cooking with game meats from 9:30 to 17:00. Priced at just £120 per person, this culinary adventure promises to tantalize your taste buds and elevate your cooking skills to new heights.

Here’s what’s on the menu for the day:

Welcome and Introduction (9:30 – 9:45)
Step into the world of Game Cookery as we welcome you to our class. Get ready for an exciting day ahead as we provide an overview of the day’s activities and introduce you to the diverse world of game meats.

Session 1: Introduction to Game Meats (9:45 – 10:30)
Explore the characteristics of various game meats, from venison to partridge, as we delve into their unique flavours and textures. Learn essential tips for sourcing, handling, and preparing game meats, setting the stage for a day of culinary exploration.

Kitchen Garden Visit (10:30 – 11:00)
Embark on a guided tour of our kitchen garden, where you’ll discover fresh herbs, vegetables, and ingredients that perfectly complement game meats. Learn how to incorporate seasonal flavours into your dishes, enhancing the richness of your creations.

Session 2: Game Meat Preparation and Butchery (11:00 – 12:30)
Master the art of butchery as we demonstrate proper techniques for preparing game meats, including deboning, trimming, and portioning. Roll up your sleeves and get hands-on experience as you practice your butchery skills under expert guidance.

Lunch Break (12:30 – 13:30)
Recharge and refuel with a lunch break, sampling delectable game meat dishes prepared by our instructors. Savour the flavours and gain inspiration for the afternoon sessions.

Session 3: Cooking Techniques for Game Meats (13:30 – 15:00)
Discover a range of cooking methods for game meats, from roasting to grilling, as we showcase how to bring out the best in each cut. Get ready to roll up your sleeves and cook your own game meat dishes, with personalized guidance from our instructors.

Session 4: Game Meat Dishes and Presentation (15:00 – 16:30)
Unleash your creativity as you develop your own game meat recipes, utilizing the skills and techniques learned throughout the day. Perfect your plating and presentation skills, focusing on visual appeal and flavour balance.

Session 3: Sticky Coconut Rice (3:30 PM – 4:30 PM)
Cap off your culinary adventure with a sweet treat as you master the art of making Sticky Coconut Rice. Revel in the fragrant aroma and delightful texture of this traditional Thai dessert.

Tasting and Reflection (16:30 – 17:00)
Gather together to taste and sample the mouth-watering game meat dishes prepared during the class. Reflect on your culinary journey, sharing insights and experiences with fellow participants and instructors.

Closing Remarks (17:00)
As we bid farewell, we extend our heartfelt thanks for your enthusiasm and participation in exploring the world of game cookery. Continue your culinary adventures at home, armed with newfound skills and inspiration.

Book your spot now and embark on a gastronomic journey through the world of game cookery. Let the taste of the wild ignite your passion for cooking!

Game Cookery

This course can also be booked as a bespoke, independent event. Please contact us for more details.

Do you require accommodation? Check here.